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Cook Time: 10 minutes
1 tsp olive oil
2 Tbs diced onion
3 oz ground turkey breast 1 Tbs tomato paste
1 tsp chili powder
1 cup chopped spinach
White Bean Dip
Serves: 1
Prep Time: 5 minutes Cook Time: 0 minutes
1⁄2 cup canned cannelloni beans (rinsed and drained) 2 Tbs chopped scallion
1 tsp olive oil
1⁄2 tsp lemon zest
1) Heat oil in a small skillet over medium heat
- 2) Add onion and turkey and sauté for 5 minutes; season with salt and pepper to taste
- 3) Add tomato paste, chili powder and spinach and continue to toss and cook for 5 additional minutes until turkey is completely cooked.
- 1) Combine ingredients in a food processor or a small bowl.
- 2) Pulse using food processor or mash with a fork until smooth; season with salt and pepper to taste.